Corne
Bergamasca Rosso IGP
Winemaking / Vinification
Separate fermentation of Merlot and Cabernet Sauvignon grapes at a controlled temperature, followed by cold blending.
The essence of Le Corne Bergamasca Rosso IGP: an elegant, enveloping wine, like a theater embracing the stage.
Descrizione
Deep and dark. The nose opens with notes of red fruit, spices, aromatic herbs, and vanilla. Fresh and tannic on the entry to the palate, where the well-balanced alcohol content develops a warm, smooth feel.
Aging / Maturation
In oak tonneaux and barriques, followed by long bottle aging.
Pairings / Food Matching
Pairs well with fresh cheeses, mildly spiced cured meats, and roasted meats. Complements grilled red meats or stews, and is excellent with medium and long-aged cheeses.
Awards
AWC Vienna 2019 - ARGENTO
Mundus Vini 2019 - ARGENTO
Concours Mondial de Bruxelles 2020 - ORO
AWC Vienna 2020 - ORO
Decanter World Wine Award 2019 - BRONZO
Mostra Nazionale dei Vini Pramaggiore 2020 - ORO
Concorso Enologico Città del vino 2021 - ORO